From the Chef's Table
Our chefs don’t just cook, they craft menus that evolve with the time of year. Every dish reflects the best of what’s in season, with ingredients sourced for freshness, flavour and integrity. Inspired by modern British cooking, the kitchen stays grounded in proper technique and led by a deep respect for the produce. Food that speaks of the moment and always tastes like it should
From comforting classics to bold, seasonal plates, there’s something here for everyone, thoughtfully cooked and confidently delivered.
A carefully crafted drinks list offering todays on trend beer, wines and spirits
The Sunday roast, done properly. Tender meats, crisp roast potatoes, seasonal veg, and gravy made with care. Just like it should be.
Simple, wholesome, and full of flavour. Plates designed for younger palates but made with the same kitchen care.
End your meal with a smile, think fudge cake, treacle sponge, and sugar dusted dipping doughnuts. Sweet treats for all, perfect for sharing…or not!
Christmas Menus
In the spirit of festive tradition, our Christmas gatherings offer a splendid setting for colleagues, friends and family alike. Fine food, great company, and traditional festive fayre.
This Christmas Day, sit back by the fire and let us treat you to a menu carefully crafted with the best seasonal flavours.
Join us this Boxing Day for a festive menu full of seasonal comfort, the perfect way to relax and gather after Christmas
From fresh flavours to hearty classics, our festive buffet menus make hosting easy. Contact us today to plan your perfect event
Gather friends and family this Christmas for a festive feast of seasonal flavours, good wines and the joy of dining together
Crafted Drinks, Poured with Purpose
Our bar is an extension of the kitchen, drinks chosen not to impress, but to belong. Local ales that reflect the region’s brewing heritage. Crisp whites and structured reds that hold their own beside hearty dishes. Spirits poured with precision, whether it’s a clean gin and tonic or a whisky to wind down with. Nothing flashy, just well-made, well-matched drinks that complete the experience.
Seasonal Classics
Our chefs cook with heart and precision, serving bold, honest plates, juicy steaks, hand-crafted pies, vibrant seasonal vegetables, and desserts that balance beauty with indulgence. Every dish is built around seasonally sourced produce, with local ingredients handled with care to elevate pub classics. Drinks are equally considered: local brews with heritage, wines chosen for flavour over fame, and cocktails crafted without fuss. It’s food and drink made to share, savour, and remember.
Private Dining & Events
Step into a space that feels personal, intimate, warm, and full of quiet charm. Our private dining is gently lit by day and ambient by evening. It’s a place where courses flow, stories unfold, and laughter lingers between sips of wine. With thoughtful touches and a timeless feel, it’s made for special moments, shared meals, and company that deserves something more.
